Low Fat Fruit Cake Made With Tea

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Put the dried fruit into a bowl and pour the tea over cover and leave overnight not in the fridge.

Low fat fruit cake made with tea.

Add the sultanas leaving the tea bags in cover and leave to soak over night. Spoon into the prepared tin and bake for 45 50 mins or until firm to touch and a skewer comes out clean. A delicious easy to make low fat cake that all the family will enjoy. 2 teaspoons mixed spice.

Bake at 180 c gas 4 for 1 hour. Steep the raisins in the hot tea for half an hour. Gently combine using a rubber spatula but don t overmix. Also make sure that the fruit soaks for at least 12 hours that s what plumps up the fruit and keeps this tea bread so moist.

275g self raising flour. If you cant wait all night for fruit to soak in the tea it still tastes lovely made and cooked. Mix dry ingredients together. There is no fat butter or oil in this lovely moist tea bread making it a treat that can be enjoyed on a regular basis.

Mix the flour baking powder and mixed spice together and stir into the fruit mixture. Get children aged 8 14 inspired in the kitchen by making an afternoon tea treat 1 hr. Remove the tea bags from the sultanas and drain off most of. Finely grate the lemon zest and squeeze the juice then pour the juice into a large saucepan.

Light fluffy chocolate mocha cake. Squeeze the teabag and chuck it away then pour the tea into the pan with the juice. Scoop ingredients into an oiled loaf tin. Feel free to use your favourite tea i often make this with earl grey and lapsang souchong.

Reader sue mcgann devised this delicious low fat cake recipe 30 mins. Preheat the oven to 180 c gas 4. Turn out onto wire cooler can be eaten warm 5. In a large bowl make some strong tea with the boiling water and the tea bags.

Add the raisin tea mixture and the beaten egg. Add the lemon zest prunes mixed dried fruit and spice. Pour fruit into a bowl and pour over the tea and leave to soak overnight. 44 ratings 4 2 out of 5 star rating.

Stir and leave to steep for 5 minutes. Add egg and flour to fuit and tea mix pour into loaf tin and cook 1 hour approx. Step 2 after overnight soaking preheat oven to gas mark 4. Stir well and place the pan over a low heat.

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